Sunday, October 5, 2014

Breakfast Muffins





{{ Breakfast Muffins}}

I love turkey sausage and this was a hit but next time I'll be trying it with bell peppers and onions instead of the broccoli >>>>> Yum!

Who doesn't LOVE having muffins for breakfast?!?! 

1lb Turkey Sausage
1 cup Broccoli florets
8 large eggs
1/4 cup milk
salt & pepper to taste

Preheat oven to 375 F. In a large sauté pan, over medium high heat, brown Sausage for about 5 minutes, or until the sausage is no longer pink. Remove from heat and stir in broccoli. Whisk together eggs, & milk. Season with salt and pepper. Lightly spray a 12-muffin pan with oil. Spoon out the sausage and broccoli mixture evenly into each muffin. Ladle the egg mixture over sausage and broccoli. Bake for 15-20 minutes. Gobble them up!

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